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UV-Vis spectroscopy method for authentication studies on olive oils and vinegars 

Ferreiro-González, Marta (2014-05-16)

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Author
Ferreiro-González, Marta (1)
Subjectauthentication (1)olive oil (1)Quality control (1)UV-Vis spectroscopy (1)... View MoreDate Issued2014 (1)

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