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Isolation and Structural Determination of Triterpenoid Glycosides from the Aerial Parts of Alsike Clover (Trifolium hybridum L.)

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URI: http://hdl.handle.net/10498/20269

DOI: 10.1021/jf305541e

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2013-Isolation and Structural Determination of Triterpenoid Glycosides from the Aerial Parts of Alsike Clover (Trifolium hybridum L.).pdf (720.1Kb)
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Author/s
J. Pérez, Andy; Kowalczyk, Mariusz; Simonet Morales, Ana MaríaAuthority UCA; Macías Domínguez, Francisco AntonioAuthority UCA; Oleszek, Wieslaw; Stochmal, Anna
Date
2013-02
Department
Química Orgánica
Source
J. Agric. Food Chem. 2013, 61, 2631−2637
Abstract
Five azukisapogenol glycosides (1−5) have been isolated from the aerial parts of alsike clover (Trifolium hybridum L.), and their structures were elucidated by combined spectroscopic, spectrometric (1D and 2D NMR; HRESIMS, ESI−MS/MS), and chemical methods. Three of them are new compounds and were identified as 3-O-[-α-L-arabinopyranosyl(1→2)]-β-Dglucuronopyranosyl azukisapogenol (1), 3-O-[-β-D-glucuronopyranosyl(1→2)-β-D-glucuronopyranosyl]-29-O-β-D-glucopyranosyl azukisapogenol (2), and 3-O-[-α-L-arabinopyranosyl(1→2)-β-D-glucuronopyranosyl]-29-O-β-D-glucopyranosyl azukisapogenol (3). The remaining two (4, 5) are known compounds but have not been previously described as saponins constituents of the genus Trifolium. Also, azukisapogenol is reported here as a triterpenoid aglycone for the first time in this genus. Finally, the main chemotaxonomic features that may be recognized as specific of Trifolium species were discussed.
Subjects
alsike clover; Trifolium hybridum L.; triterpenoid saponins; azukisapogenol; structural elucidation; HRESIMS; ESI−MS/MS; NMR
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Attribution-NonCommercial-NoDerivatives 4.0 Internacional
This work is under a Creative Commons License Attribution-NonCommercial-NoDerivatives 4.0 Internacional

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