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dc.contributor.authorVargas Sánchez, Alfonso
dc.contributor.authorMoral Moral, María 
dc.contributor.otherMarketing y Comunicaciónes_ES
dc.date.accessioned2024-02-06T13:47:50Z
dc.date.available2024-02-06T13:47:50Z
dc.date.issued2022
dc.identifier.isbn9781800377479
dc.identifier.urihttp://hdl.handle.net/10498/30674
dc.description.abstractThis book chapter analyzes the conceptualization of halal tourism, the requirements of halal tourists, as well as the trends and challenges of this tourism.es_ES
dc.formatapplication/pdfes_ES
dc.language.isoenges_ES
dc.publisherEdward Elgar Publishinges_ES
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internacional*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.sourceENCYCLOPEDIA OF TOURISM MANAGEMENT AND MARKETING, Edward Elgar Publishing, pp. 461-494.es_ES
dc.subjectHalal tourismes_ES
dc.titleHalal Tourismes_ES
dc.typebook partes_ES
dc.rights.accessRightsclosed accesses_ES
dc.identifier.doi10.4337/9781800377486.halal.tourism
dc.type.hasVersionVoRes_ES


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Attribution-NonCommercial-NoDerivatives 4.0 Internacional
This work is under a Creative Commons License Attribution-NonCommercial-NoDerivatives 4.0 Internacional