Editorial: Microorganisms and their metabolites as biocontrol agents for sustainable agriculture

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URI: http://hdl.handle.net/10498/31168

DOI: 10.3389/fmicb.2022.1079016

ISSN: 1664-302X

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Author/s
Cordero Bueso, Gustavo AdolfoAuthority UCA; Vigentini, Ileana; Chaves López, Clemencia
Date
2022-11-10
Department
Biomedicina, Biotecnología y Salud Pública
Source
Frontiers in Microbiology. Vol. 13, November 2022, 1079016
Abstract
The various contributions to this Research Topic are evidence that the exploitation of food microbiology would allow embracing a sustainable agriculture, while warning that, at worst for now, some elected microorganisms could replace synthetic fertilizers or pesticides
Subjects
biocontrol agents; biofertilizers; biological control; crop plant pathogens; fungal diseases; sustainable agriculture
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Atribución 4.0 Internacional
This work is under a Creative Commons License Atribución 4.0 Internacional