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dc.contributor.authorReyes Jiménez, Carolina de los 
dc.contributor.authorÁvila Román, Javier
dc.contributor.authorOrtega Agüera, María Jesús 
dc.contributor.authorJara, Adelina de la
dc.contributor.authorGarcía Mauriño, Sofía
dc.contributor.authorMotilva, Virginia
dc.contributor.authorZubía Mendoza, Eva 
dc.contributor.otherQuímica Orgánicaes_ES
dc.date.accessioned2025-01-24T11:51:34Z
dc.date.available2025-01-24T11:51:34Z
dc.date.issued2014-04-01
dc.identifier.urihttp://hdl.handle.net/10498/34734
dc.description.abstractchemical study of the microalgae Chlamydomonas debaryana and Nannochloropsis gaditana has led to the isolation of oxylipins. The samples of C. debaryana have yielded the compounds (4Z,7Z,9E,11S,13Z)-11-hydroxyhexadeca-4,7,9,13-tetraenoic acid (1), (4Z,7E,9E,13Z)-11-hydroxyhexadeca-4,7,9,13-tetraenoic acid (2), (4Z,6E,10Z,13Z)-8-hydroxyhexadeca-4,6,10,13-tetraenoic acid (3), (4Z,8E,10Z,13Z)-7-hydroxyhexadeca-4,8,10,13-tetraenoic acid (4), and (5E,7Z,10Z,13Z)-4-hydroxyhexadeca-5,7,10,13-tetraenoic acid (5), which are derived from the fatty acid 16:4Δ4,7,10,13, together with the compound (5Z,9Z,11E,15Z)-13-hydroxyoctadeca-5,9,11,15-tetraenoic acid (7) derived from coniferonic acid (18:4Δ5,9,12,15). In addition, the known polyunsaturated hydroxy acids 11-HHT (6), (5Z,9Z,11E)-13-hydroxyoctadeca-5,9,11-trienoic acid (8), (13S)-HOTE (9), (9E,11E,15Z)-13-hydroxyoctadeca-9,11,15-trienoic acid (10), 9-HOTE (11), 12-HOTE (12), 16-HOTE (13) and (13S)-HODE (14) have also been obtained. The chemical study of N. gaditana has led to the isolation of the hydroxy acid (15S)-HEPE (15) derived from EPA (20:5Δ5,8,11,14,17). The structures of the isolated compounds were established by spectroscopic means. The optical activity displayed by oxylipins 1, 2, 6, 7, 9, 10, 14, and 15 suggests the occurrence of LOX-mediated pathways in C. debaryana and N. gaditana. In anti-inflammatory assays, all the tested compounds inhibited the TNF-α production in LPS-stimulated THP-1 macrophages. The most active oxylipin was the C-16 hydroxy acid 1, which at 25 μM caused a 60% decrease of the TNF-α level.es_ES
dc.formatapplication/pdfes_ES
dc.language.isoenges_ES
dc.publisherElsevieres_ES
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internacional*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.sourcePhytochemistry 102 (2014) 152–161es_ES
dc.subjectChlamydomonas debaryanaes_ES
dc.subjectChlamydomonaceaees_ES
dc.subjectNannochloropsis gaditanaes_ES
dc.subjectEustigmataceaees_ES
dc.subjectOxylipinses_ES
dc.subjectPolyunsaturated hydroxy acidses_ES
dc.subjectAnti-inflammatory activityes_ES
dc.subjectTNF-α inhibitiones_ES
dc.titleOxylipins from the microalgae Chlamydomonas debaryana and Nannochloropsis gaditana and their activity as TNF-α inhibitorses_ES
dc.typejournal articlees_ES
dc.rights.accessRightsopen accesses_ES
dc.identifier.doi10.1016/j.phytochem.2014.03.011
dc.identifier.doi0031-9422
dc.type.hasVersionAMes_ES


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Attribution-NonCommercial-NoDerivatives 4.0 Internacional
This work is under a Creative Commons License Attribution-NonCommercial-NoDerivatives 4.0 Internacional