| dc.contributor.author | Merino Ferradá, María del Carmen | |
| dc.contributor.other | Filología Francesa e Inglesa | es_ES |
| dc.date.accessioned | 2025-02-03T11:20:23Z | |
| dc.date.available | 2025-02-03T11:20:23Z | |
| dc.date.issued | 2023 | |
| dc.identifier.isbn | 9789027249449 | |
| dc.identifier.isbn | 9789027214201 | |
| dc.identifier.uri | http://hdl.handle.net/10498/35314 | |
| dc.description.abstract | Analyses of how wine experts use language to describe wine experience abound in academic works from different perspectives. However, little attention has been devoted to understanding the processes underlying wine discourse interpretation by general consumers, a large segment of the wine community that often lacks essential specific lexical and conceptual knowledge of the field. In this paper a proposal is built about how non-expert
wine discourse interpretation develops. Based on Relevance theory together with a close analysis non-expert preferences and the specific design of the linguistic stimuli, we construct a hypothesis about the inferential nature of wine discourse interpretation and the lines along which this process could develop. | es_ES |
| dc.format | application/pdf | es_ES |
| dc.language.iso | eng | es_ES |
| dc.publisher | John Benjamins Publishing Company | es_ES |
| dc.source | Text and wine: Approaches from terminology and translation (John Benjamins Publishing Company), 2023, pp. 113-130 | es_ES |
| dc.subject | wine discourse | es_ES |
| dc.subject | wine review | es_ES |
| dc.subject | non-expert consumers | es_ES |
| dc.subject | Relevance theory | es_ES |
| dc.subject | interpretation | es_ES |
| dc.subject | inference | es_ES |
| dc.title | Non-expert wine discourse interpretation: A pragmatic approach | es_ES |
| dc.type | book part | es_ES |
| dc.rights.accessRights | closed access | es_ES |
| dc.type.hasVersion | VoR | es_ES |