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dc.contributor.authorSantiago-Arriaza, Pablo
dc.contributor.authorCorral Pérez, Juan 
dc.contributor.authorVelázquez-Díaz, Daniel 
dc.contributor.authorPerez-Bey, Alejandro
dc.contributor.authorRebollo Ramos, María 
dc.contributor.authorMarín Galindo, Alberto 
dc.contributor.authorMontes de Oca García, Adrian 
dc.contributor.authorRosety Rodríguez, Miguel Ángel 
dc.contributor.authorCasals Vázquez, Cristina 
dc.contributor.authorPonce González, Jesús Gustavo 
dc.contributor.otherDidáctica de la Educación Física, Plástica y Musicales_ES
dc.contributor.otherEnfermería y Fisioterapiaes_ES
dc.date.accessioned2025-07-28T08:01:23Z
dc.date.available2025-07-28T08:01:23Z
dc.date.issued2025
dc.identifier.issn2072-6643
dc.identifier.urihttp://hdl.handle.net/10498/36901
dc.description.abstractBackground: Adherence to the Mediterranean diet (MedDiet) offers multiple metabolic benefits. However, its relationship with maximal fat oxidation (MFO) and cardiorespiratory fitness (VO2max), alongside the potential mediating role of leptin, remains underexplored in young adults. Objective: The objective was to investigate the associations between MedDiet adherence and the body mass index (BMI), MFO, and VO2max and to evaluate whether leptin mediates these relationships. Methods: Sixty-five young adults (n = 23 women), aged 18–38, were assessed for body composition, MedDiet adherence (14-Item Mediterranean Diet Adherence Screener), MFO, and VO2max through indirect calorimetry. Plasma leptin concentrations were measured in fasting conditions. Multiple linear regression models were performed, adjusting for sex, age, and both. Mediation analyses were conducted. Results: Higher MedDiet adherence was significantly associated with lower BMI (β = −0.339, p = 0.006) and leptin values (β = 0.284, p = 0.022) and higher absolute MFO (β = 0.338, p = 0.006) and VO2max values (β = 0.462, p < 0.001). These associations remained significant in all models except BMI and leptin when adjusted for sex and sex and age. Leptin was positively associated with the BMI (β = 0.550, p < 0.001) and inversely associated with absolute MFO (β = −0.650, p < 0.001) in all models. There was a trend in the association between leptin and VO2max (β = −0.233, p = 0.061) only in the unadjusted model. Mediation analysis revealed that the leptin levels significantly mediated the associations between MedDiet adherence and BMI (β = −0.358, 95% CI [−0.677, −0.077]) and VO2max (β = 1.043, 95% CI [0.280, 1.833]). Conclusions: MedDiet adherence is associated with a lower BMI and higher MFO and VO2max in young adults. Our findings further suggest that leptin plays a mediating role in how MedDiet adherence influences the BMI and VO2max.es_ES
dc.formatapplication/pdfes_ES
dc.language.isoenges_ES
dc.publisherMDPIes_ES
dc.rightsAttribution 4.0 Internacional*
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/*
dc.sourceNutrients - 2025, Vol. 17 n.11es_ES
dc.subjectMFOes_ES
dc.subjectmetabolic flexibilityes_ES
dc.subjectnutritiones_ES
dc.subjectobesityes_ES
dc.subjecthealthes_ES
dc.titleMediterranean Diet Patterns Are Positively Associated with Maximal Fat Oxidation and VO2max in Young Adults: The Mediating Role of Leptines_ES
dc.typejournal articlees_ES
dc.rights.accessRightsopen accesses_ES
dc.identifier.doihttps://doi.org/10.3390/nu17111901
dc.type.hasVersionVoRes_ES


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Attribution 4.0 Internacional
This work is under a Creative Commons License Attribution 4.0 Internacional