• español
    • English
  • Login
  • English 
    • español
    • English

UniversidaddeCádiz

Área de Biblioteca, Archivo y Publicaciones
Communities and Collections
View Item 
  •   RODIN Home
  • Producción Científica
  • Artículos Científicos
  • View Item
  •   RODIN Home
  • Producción Científica
  • Artículos Científicos
  • View Item
JavaScript is disabled for your browser. Some features of this site may not work without it.

Unlocking the Potential of Lignocellulosic Biomass: Microwave and Hydrothermal Pretreatment to Improve the Production of High Value-Added Biorefinery Compounds

Thumbnail
Identificadores

URI: http://hdl.handle.net/10498/37530

DOI: 10.1021/acs.energyfuels.5c03953

ISSN: 0887-0624

Files
Versión definitiva del manuscrito (7.147Mb)
Statistics
View statistics
Metrics and citations
 
Share
Export
Export reference to MendeleyRefworksEndNoteBibTexRIS
Metadata
Show full item record
Author/s
Rouabhia, Amer; Álvarez Gallego, Carlos JoséAuthority UCA; Fernández Güelfo, Luis AlbertoAuthority UCA; Valdez Castillo, Mariana; Avalos Ramírez, Antonio
Date
2025
Department
Ingeniería Química y Tecnología de Alimentos; Tecnologías del Medio Ambiente
Source
Energy & Fuels - 2025, XXXX, XXX, XXX-XXX
Abstract
This study is focused on the performance of a hydrothermal reactor (HTR) and microwave-assisted (MW) pretreatments of sugar beet pulp (SBP), orange peel (OP), brewer spent grain (BSG), and rice husk (RH) to evaluate the extraction of high-value biorefinery compounds. The influence of temperature, duration of treatment, and energy consumption on hydrolysis efficiency was evaluated by quantifying total reducing sugars (TRS), proteins (PR), polyphenols (TP), and volatile fatty acids (VFA). MW pretreatment at 180 °C for 30 min yielded 18% TRS and 24% PR from OP, respectively. In contrast, HTR at 200 °C, for 60 min, achieved higher yields of 32% TRS and 22% PR for OP. BSG showed higher responsiveness under HTR, reaching 25% TRS and 20% PR at 220 °C after 120 min. The highest VFA production was 16 g H−Ac/L (BSG, HTR) and 3.2 g H−Ac/L (SBP, MW) after 120 and 5 min at 220 °C, respectively. From the point of view of energy consumption, MW pretreatment consumed significantly less energy (40.1 kJ/g) than HTR (70.85 kJ/g) under equivalent conditions (120 min at 220 °C). In addition, the MW pretreatment proved to be more energy-efficient for simpler substrates (SBP, OP), whereas HTR was optimal for complex biomasses (BSG, RH). Therefore, tailored pretreatment strategies based on substrate type are crucial to optimize energy consumption and maximize bioproduct recovery.
Subjects
Pretreatment; Solubilization; Biomass; Microwave; Hydrothermal; Bioproduct; Reducing sugar; Total Protein; Volatile fatty acids
Collections
  • Artículos Científicos [11977]
  • Articulos Científicos Ing. Quim. [313]
  • Artículos Científicos IVAGRO [733]
  • Articulos Científicos Tec. Med. Amb. [215]
Attribution 4.0 Internacional
This work is under a Creative Commons License Attribution 4.0 Internacional

Browse

All of RODINCommunities and CollectionsBy Issue DateAuthorsTitlesSubjectsThis CollectionBy Issue DateAuthorsTitlesSubjects

My Account

LoginRegister

Statistics

View Usage Statistics

Información adicional

AboutDeposit in RODINPoliciesGuidelinesRightsLinksStatisticsNewsFrequently Asked Questions

RODIN is available through

OpenAIREOAIsterRecolectaHispanaEuropeanaBaseDARTOATDGoogle Academic

Related links

Sherpa/RomeoDulcineaROAROpenDOARCreative CommonsORCID

RODIN está gestionado por el Área de Biblioteca, Archivo y Publicaciones de la Universidad de Cádiz

Contact informationSuggestionsUser Support