RT journal article
T1 Nutrients and Dietary Approaches in Patients with Type 2 Diabetes Mellitus and Cardiovascular Disease: A Narrative Review
A1 Jiménez-Cortegana, Carlos
A1 Iglesias, Pedro
A1 Ribalta, Josep
A1 Vilariño-García, Teresa
A1 Montañez, Laura
A1 Arrieta, Francisco
A1 Aguilar Diosdado, Manuel
A1 Durán, Santiago
A1 Obaya, Juan C.
A1 Becerra, Antonio
A1 Pedro-Botet, Juan
A1 Sánchez-Margalet, Víctor
A1 Cardiovascular DiseaseWorking Group of the Spanish Society of Diabetes (SED)
A2 Medicina
K1 type 2 diabetes
K1 caridovascular risk
K1 nutrients
K1 diets
AB Cardiovascular disease (CVD) is the most common cause of morbidity and mortality indeveloped countries. The prevalence of CVD is much higher in patients with type 2 diabetes mellitus(T2DM), who may benefit from lifestyle changes, which include adapted diets. In this review, weprovide the role of different groups of nutrients in patients with T2DM and CVD, as well as dietaryapproaches that have been associated with better and worse outcomes in those patients. Manydifferent diets and supplements have proved to be beneficial in T2DM and CVD, but further studies,guidelines, and dietary recommendations are particularly required for patients with both diseases.
PB MDPI
SN 2072-6643
YR 2021
FD 2021-11
LK http://hdl.handle.net/10498/26155
UL http://hdl.handle.net/10498/26155
LA eng
DS Repositorio Institucional de la Universidad de Cádiz
RD 13-nov-2026