TY  - GEN 
AU  - Fernández Barbero, Gerardo
AU  - Liazid, Ali
AU  - Palma Lovillo, Miguel
AU  - García Barroso, Carmelo
A4  - Química Analítica
PY  - 2008
SN  - 0308-8146
UR  - http://hdl.handle.net/10498/14655
AB  - This article reports the development of a rapid and reproducible method of HPLC with fluorescence detection for the determination
and quantification of the main capsaicinoids (nordihydrocapsaicin, capsaicin, dihydrocapsaicin, homocapsaicin and...
LA  - eng
PB  - Elsevier SCI LTD
KW  - Capsaicinoids
KW  - Peppers
KW  - Liquid chromatography
KW  - HPLC
KW  - Monolithic column
TI  - Fast determination of capsaicinoids from peppers by High-Performance Liquid Chromatography using a reversed phase Monolithic Column
DO  - 10.1016/j.foodchem.2007.06.065
ER  -