TY  - GEN 
AU  - Ferreiro González, Marta
AU  - Ruiz Rodríguez, Ana
AU  - F. Barbero, Gerardo
AU  - Carrera Fernández, Ceferino Adrián
AU  - Ayuso Vilacides, Jesús
AU  - Palma Lovillo, Miguel
AU  - García Barroso, Carmelo
A4  - Química Analítica
A4  - Química Física
PY  - 2014
UR  - http://hdl.handle.net/10498/20356
AB  - A method for the concentration and cleaning of red grape extracts prior to the determination of anthocyanins by UPLC-DAD has been developed. This method is of special interest in the determination of phenolic maturity as it allows the analysis of the...
LA  - eng
PB  - Molecules
KW  - solid phase extraction
KW  - anthocyanins
KW  - phenolics
KW  - grapes
TI  - A New Solid Phase Extraction for the Determination of Anthocyanins in Grapes
DO  - 10.3390/molecules191221398
ER  -