TY  - GEN 
AU  - Fernández Barbero, Gerardo
AU  - Pinedo Rivilla, Cristina
AU  - Espada Bellido, Estrella
AU  - Ferreiro González, Marta
AU  - Carrera Fernández, Ceferino Adrián
AU  - Palma Lovillo, Miguel
AU  - García Barroso, Carmelo
A4  - Química Analítica
A4  - Química Orgánica
PY  - 2019
SN  - 0101-2061
SN  - 1678-457X
UR  - http://hdl.handle.net/10498/22117
AB  - Jabuticaba is a very popular fruit in Brazil being a great source of compounds with considerable biological activities. Novel
optimized ultrasound-assisted extraction (UAE) methods have been proposed for anthocyanins and total phenolic...
LA  - eng
PB  - SOC BRASILEIRA CIENCIA TECNOLOGIA ALIMENTOS
KW  - anthocyanins
KW  - Box–Behnken experimental desig
KW  - jabuticaba; optimization
KW  - phenolic compounds
KW  - ultrasound-assisted extraction
TI  - Optimization of ultrasound-assisted extraction of bioactive compounds from jabuticaba (Myrciaria cauliflora) fruit through a Box-Behnken experimental design
DO  - 10.1590/fst.16918
ER  -