TY  - GEN 
AU  - Carraturo, Federica
AU  - Del Giudice, Carmela
AU  - Compagnone, María Cristina
AU  - Compagnone, María Cristina
AU  - Libralato, Giovanni
AU  - Toscanesi, Maria
AU  - Trifuoggi, Marco
AU  - Galdiero, Emilia
AU  - Guida, Marco
A4  - Ingeniería Química y Tecnología de Alimentos
PY  - 2021
SN  - 2073-4441
UR  - http://hdl.handle.net/10498/25956
AB  - The microbiological monitoring of mineral bottled waters results is crucial for the prevention
of outbreaks in consumers. European and International regulations establish the quality of
water intended for human consumption in order to preserve human...
LA  - eng
PB  - MDPI
KW  - mineral water
KW  - shelf life
KW  - NGS
KW  - microbiota
KW  - fingerprints
KW  - traceability
TI  - Evaluation of Microbial Communities of Bottled Mineral Waters and Preliminary Traceability Analysis Using NGS Microbial Fingerprints
DO  - 10.3390/w13202824
ER  -