TY  - GEN 
AU  - Jiménez Sánchez, María
AU  - Castro Mejías, Remedios
AU  - Rodríguez Dodero, María del Carmen
AU  - Durán Guerrero, Enrique
A4  - Química Analítica
PY  - 2022
SN  - 0023-6438
UR  - http://hdl.handle.net/10498/26971
AB  - The accelerated ageing of a Tempranillo red wine has been studied at pilot scale through the combined application
of ultrasound, micro-oxygenation and different oak wood type chips (American, French and Spanish). The
phenolic and volatile content of...
LA  - eng
PB  - ELSEVIER
KW  - Red wine
KW  - Ultrasound
KW  - Oak
KW  - Volatile compounds
KW  - Polyphenols
TI  - The impact of ultrasound, micro-oxygenation and oak wood type on the phenolic and volatile composition of a Tempranillo red wine
DO  - 10.1016/j.lwt.2022.113618
ER  -