TY  - GEN 
AU  - Andreu García, Pablo
AU  - Jiménez Cantizano, Ana Concepción
AU  - Sancho Galán, Pau
AU  - Palacios Macías, Víctor Manuel
AU  - Castro Mejías, Remedios
AU  - Amores Arrocha, Antonio
A4  - Ingeniería Química y Tecnología de Alimentos
A4  - Química Analítica
PY  - 2023
SN  - 2073-4395
UR  - http://hdl.handle.net/10498/30212
AB  - Due to global warming and the effects associated with it, the wine industry is facing important challenges during the winemaking process and the production of high-quality wines. In this study, mistelas and naturally sweet wines were produced with the...
LA  - eng
PB  - MDPI
KW  - sweet wine
KW  - grape skin
KW  - alcoholic fermentation
KW  - Pedro Ximénez
KW  - overripe
TI  - The Use of Overripe Grapes and Their Skins for Naturally SweetWines Production in aWarm Climate Zone
DO  - 10.3390/agronomy13112686
ER  -