TY  - GEN 
AU  - Castaldi, Stefany
AU  - García Zorrilla, Jesús
AU  - Petrillo, Claudia
AU  - Russo, Maria Teresa
AU  - Ambrosino, Patrizia
AU  - Masi, Marco
AU  - Cimmino, Alessio
AU  - Isticato, Rachele
A4  - Química Orgánica
PY  - 2023
SN  - 2309-608X
UR  - http://hdl.handle.net/10498/32036
AB  - Alternaria alternata is one of the most devastating phytopathogenic fungi. This microorganism
causes black spots in many fruits and vegetables worldwide, generating significant post-harvest
losses. In this study, an A. alternata strain, isolated...
LA  - eng
PB  - MDPI
KW  - Alternaria alternata
KW  - pear pathogens
KW  - enzymatic activities
KW  - toxins
KW  - necrotic activity
KW  - Botrytis cinerea
KW  - competitive exclusion
KW  - multi-infection
TI  - Alternaria alternata Isolated from Infected Pears (Pyrus communis) in Italy Produces Non-Host Toxins and Hydrolytic Enzymes as Infection Mechanisms and Exhibits Competitive Exclusion against Botrytis cinerea in Co-Infected Host Fruits
DO  - 10.3390/JOF9030326
ER  -