TY  - GEN 
AU  - Olguín-Rojas, José Arturo
AU  - Vázquez León, Lucio Abel
AU  - Palma Lovillo, Miguel
AU  - Fernández Ponce, María Teresa
AU  - Casas Cardoso, Lourdes
AU  - Fernández Barbero, Gerardo
AU  - Rodríguez-Jimenes, Guadalupe del Carmen
A4  - Ingeniería Química y Tecnología de Alimentos
A4  - Química Analítica
PY  - 2024
SN  - 2073-4395
UR  - http://hdl.handle.net/10498/33650
AB  - Inadequately managed agricultural waste significantly impacts the environment, health, and economy. This pollution stems from the underutilization, inadequate awareness, and insufficient treatment of agricultural waste. Fruit and vegetable wastes are...
LA  - eng
PB  - Multidisciplinary Digital Publishing Institute (MDPI)
KW  - agrifood waste
KW  - bioactive compounds
KW  - capsaicinoids
KW  - carotenoids
KW  - extraction process
KW  - habanero pepper
KW  - re-valorization
TI  - Re-Valorization of Red Habanero Chili Pepper (Capsicum chinense Jacq.) Waste by Recovery of Bioactive Compounds: Effects of Different Extraction Processes
DO  - 10.3390/AGRONOMY14040660
ER  -