TY  - GEN 
AU  - Ruiz López, Alejandro
AU  - Ortega-Caneda, Elena
AU  - Espada Bellido, Estrella
AU  - Chinchilla Salcedo, Nuria
AU  - Palma Lovillo, Miguel
AU  - Aliaño González, María José
AU  - Fernández Barbero, Gerardo
AU  - Carrera Fernández, Ceferino Adrián
A4  - Química Analítica
A4  - Química Orgánica
PY  - 2024
SN  - 0308-8146
UR  - http://hdl.handle.net/10498/34094
AB  - Bioactive compounds in food offer health benefits by influencing cellular and physiological functions. Tryptophan,an essential amino acid and precursor to neurotransmitters like melatonin and serotonin, regulates moodand circadian rhythms. However,...
LA  - eng
KW  - Bioactive compounds
KW  - Tryptophan
KW  - Mushrooms
KW  - Ultrasound-assisted extraction
KW  - Box–Behnken design
KW  - Acetylcholinesterase
KW  - Antioxidant capacity
TI  - Development of a new eco-friendly ultrasound-assisted extraction method to quantify tryptophan in wild mushrooms and determination of its beneficial properties
DO  - 10.1016/j.foodchem.2024.142006
ER  -