TY  - GEN 
AU  - García Casas, Ignacio
AU  - Crampon, Christelle
AU  - Montes Herrera, Antonio
AU  - Pereyra López, Clara María
AU  - Martínez de la Ossa Fernández, Enrique José
AU  - Badens, Elisabeth
A4  - Ingeniería Química y Tecnología de Alimentos
PY  - 2019
SN  - 0896-8446
UR  - http://hdl.handle.net/10498/35075
AB  - Supercritical carbon dioxide has been used to develop two methods for the impregnation of porous silica beads with a natural antioxidant, quercetin. These methods involved batch and semi-continuous supercritical impregnations. The first experiments...
LA  - eng
PB  - ELSEVIER
TI  - Supercritical CO2 impregnation of silica microparticles with quercetin
DO  - 10.1016/J.SUPFLU.2018.07.019
ER  -