TY  - GEN 
AU  - López, Alejandro R.
AU  - Ortega Caneda, Elena
AU  - Espada Bellido, Estrella
AU  - Taracena-Zepeda, Oscar R.
AU  - Palma Lovillo, Miguel
AU  - Fernández Barbero, Gerardo
A4  - Química Analítica
PY  - 2024
SN  - 2304-8158
UR  - http://hdl.handle.net/10498/36370
AB  - The intake of mushrooms provides numerous beneficial properties for the correct functioning of the human body due to their rich content in carbohydrates, proteins, fibers, vitamins, and
minerals. However, most of the reports are focused on the...
LA  - eng
PB  - MDPI
KW  - mushrooms
KW  - minerals
KW  - microwave-assisted digestion
KW  - food supplements
KW  - Box–Behnken design
KW  - recommended daily intake
TI  - Quantification of Minerals in Edible Mushrooms via Optimized Microwave-Assisted Digestion: Nutritional Contributions of Fe, Mg, Na, K, and Ca
DO  - 10.3390/FOODS13244051
ER  -