TY  - GEN 
AU  - Aguiar del Río, Juan Francisco
AU  - Liberal González, Isabel María
AU  - Muñoz Rueda, María Luisa
AU  - Cantos-Villar, Emma
AU  - Puertas, Belén
AU  - Archidona-Yuste, Antonio
AU  - Casimiro-Soriguer Camacho, Ramón
AU  - Coletta, Martina
AU  - D’Alessandro, Aldo
AU  - González Robles, Ana
AU  - Gramaje, David
AU  - Renard, Delphine
AU  - Roy, Mélanie
AU  - La Terza, Antonietta
AU  - Tarifa Murcia, Rubén
AU  - Vacher, Corinne
AU  - Veen, G.F.(Ciska)
AU  - Ochoa Hueso, Raúl
A4  - Biología
PY  - 2025
SN  - 2452-2198
UR  - http://hdl.handle.net/10498/37858
AB  - Achieving the sustainability of modern agriculture will require, among other actions, an improvement of the soil and its associated microbiota. One way to achieve this is through the inoculation with beneficial soil microbial communities. In this...
LA  - eng
PB  - Elsevier
KW  - Solid-phase fermentation
KW  - Biofertilizer
KW  - Inoculum
KW  - Soil microorganisms
KW  - Enzyme activity
KW  - Rhizosphere
TI  - Development of whole-soil microbial inoculants based on solid-phase fermentation for the regeneration of the functioning of vineyard soils
DO  - 10.1016/J.RHISPH.2025.101039
ER  -