TY  - GEN 
AU  - Pérez Calle, José Luis
AU  - Ferrari, Leonardo
AU  - Ruiz Rodríguez, Ana
AU  - Ferreiro González, Marta
AU  - Palma Lovillo, Miguel
A4  - Química Analítica
PY  - 2026
SN  - 2772-5022
UR  - http://hdl.handle.net/10498/39423
AB  - In this study, Fourier-transform infrared spectroscopy (FT-IR) combined with machine learning (ML) algorithms was employed to characterize wines according to the specific viticulture and winemaking practices (conventional, organic, and biodynamic). A...
LA  - eng
PB  - Elsevier
KW  - Wine authentication
KW  - Sustainable agriculture
KW  - Machine learning algorithms
KW  - Organic wine
KW  - FT-IR spectroscopy
KW  - Biodynamic wines
TI  - Application of FT-IR and machine learning in the characterization of organic and biodynamic wines vs conventional wines
DO  - 10.1016/j.afres.2026.101898
ER  -