Envíos recientes

Ultrasound-Assisted Extraction of Patin Fish Oil: Optimization Using Response Surface Methodology – Box Behnken Design

Putri, Anggita Rosiana; Setyaningsih, Widiastuti; Palma Lovillo, Miguel

; Carrera Fernández, Ceferino Adrián

; Rohman, Abdul; Riyanto, Sugeng; Jang, Young Pyo (Gadjah Mada University, 2025)

Suitability of oak wood chips and ultrasound for the production of prickly pear vinegar: Colour, antioxidant activity, polyphenols, and volatile compounds

Ben Hammouda, Mouna; Es-sbata, Ikram; Azabou, Samia; García Moreno, María de Valme

; Castro Mejías, Remedios

(Oxford University Press, 2025-09)

A highly sensitive Sonogel-Carbon electrochemical sensor based on multi-walled carbon nanotubes and gold nanoparticles for dopamine detection in the presence of ascorbic acid

Kabouche, Rima; Maouche, Naima; Halladja, Sabrina; Sainz Calvo, Álvaro Jesús

; García Guzmán, Juan José

; Palacios Santander, José María

; Cubillana Aguilera, Laura

(Elsevier, 2026-02)

Unlocking Agave bracteosa Saponins: Optimized green extraction through Box-Behnken design

Guzzo, Francesca

; Aliaño González, María José

; Chinchilla Salcedo, Nuria

; Carrera Fernández, Ceferino Adrián

; Macías Domínguez, Francisco Antonio

; García Durán, Alexandra

; Simonet Morales, Ana María

(Elsevier, 2025)

Machine learning-assisted spectroscopic methods for detecting adulteration in Barrantes wine from Folla Redonda grapes

Aliaño González, María José

; Vázquez Espinosa, María de las Mercedes; Velasco González de Peredo, Ana

; Chinchilla Salcedo, Nuria

; Fernández Barbero, Gerardo

; Palma Lovillo, Miguel

; Carrera Fernández, Ceferino Adrián

(Elsevier, 2026)

Recycled plastics as innovative low-cost adsorbents to reduce lead concentrations in waters

Lombana, Rachel; Peña Icart, Mirella; Mendiguchía Martínez, Carolina

(Elsevier, 2025)

Analytical determination of the reducing and stabilization agents present in different Zostera noltii extracts used for the biosynthesis of gold nanoparticles

Zarzuela Sánchez, Rafael

; Luna Aguilera, Manuel Jesús

; Gil Montero, María Luisa Almoraima

; Ortega Agüera, María Jesús

; Palacios Santander, José María

; Naranjo Rodríguez, Ignacio; Delgado Jaén, Juan José

; Cubillana Aguilera, Laura

(Elsevier, 2018)

Smart portable electronic nose system in combination with machine learning algorithms for the intelligent discrimination of fire debris

Ferreiro González, Marta

; Palma Lovillo, Miguel

; Dymerski, Tomasz; Pérez Calle, José Luis

(Elsevier B.V., 2025)

Impact of Foliar Application of Winemaking By-Product Extracts in Tempranillo Grapes Grown Under Warm Climate: First Results

Piñeiro, Zulema; Gutierrez Escobar, Rocío; Aliaño González, María José

; Fernández-Marín, María Isabel; Jiménez Hierro, María Jesús; Cretazzo, E.; Rodríguez-Torres, I.C. (MDPI, 2025-04-28)

Optimized ultrasound-assisted tryptophan extraction from Kappaphycus spp.: Enhancing bioactive compound profiling and cultivation strategies

Izmi, Nuzulia; Manikharda; Palma Lovillo, Miguel

; Lideman; Rafi, Mohamad; Mareta, N.; Setyaningsih, Widiastuti (Elsevier B.V., 2025)

Sulfur dioxide‐free Verdejo wines through the use of a pure stilbene extract: exploring possible synergistic effect with glutathione

Gutierrez Escobar, Rocío; Aliaño González, María José

; Marrufo Curtido, Almudena; Jiménez Hierro, María Jesús; Puertas, Belen; Cantos-Villar, Emma (Wiley, 2022)

A Screening Method Based on Headspace-Ion Mobility Spectrometry to Identify Adulterated Honey

Aliaño González, María José

; Ferreiro González, Marta

; Espada Bellido, Estrella

; Palma Lovillo, Miguel

; Fernández Barbero, Gerardo

(MDPI, 2019)

Comparative analysis of stilbene concentration in grapevine shoots of thirteen Vitis during a three-year study

Guerrero, Raúl F.; Aliaño González, María José

; Puertas, Belen; Richard, Tristan; Cantos-Villar, Emma (Elsevier, 2020)

The temperate seagrass species Cymodocea nodosa and the associated bacteria co-response to sunscreen pollution

Vilaplana Páez, Marína Isabel

; Egea Tinoco, Luis Gonzalo

; Bautista Chamizo, Esther

; Rodríguez Romero, Araceli

; Tollardo, Rebecca; Brun Murillo, Fernando Guillermo

; Vergara Oñate, Juan José

; Jiménez Ramos, Rocío

(ELSEVIER, 2025-06)

Effect of Ultrasound and Chemical Cross-Linking on the Structural and Physicochemical Properties of Malanga (Colocasia esculenta) Starch

Martínez-Cigarroa, A.S.; Rodríguez-Jimenes, G.D.C.; Aparicio-Saguilán, A.; Carpintero-Tepole, V.; García-Alvarado, M.A.; Carrera Fernández, Ceferino Adrián

; Fernández Barbero, Gerardo

; Vázquez Espinosa, Mercedes

; Vázquez-León, L.A. (Multidisciplinary Digital Publishing Institute (MDPI), 2025)

On the Optimization of Carob Seed Peel Extraction Using Aqueous-Based Acidic Systems

Medronho, Bruno; Boutoub, Oumaima; Duarte, Hugo; Aliaño González, María José

; Guerra, Rui; Brázio, António; Gonçalves, Sandra; Romano, Anabela (MDPI, 2025)

Laser diode-induced in situ solid-state synthesis of graphitized magnetic nanostructures as novel nanozyme catalysts

Berni, A.; García Guzmán, Juan José

; Alcántara Puerto, Rodrigo

; Palacios Santander, José María

; Amine, Aziz; Cubillana Aguilera, Laura

(Elsevier B.V., 2025)

Volatile Sulphur Compounds in Wine Distillates by Stir Bar Sorptive Extraction-Gas Chromatography-Mass Spectrometry

Silvosa, Marta; García Moreno, María de Valme

; Castro Mejías, Remedios

(MDPI, 2025-03-27)

Spectroscopy and chemometric-based method for sugar profiling in high-fructose syrup

Erinawati, Dita Ayu; Setyaningsih, Widiastuti; Palma Lovillo, Miguel

(Elsevier, 2025-04)

Valorization of Arbutus unedo L. Pomace: Exploring the Recovery of Bioactive Phenolic Compounds from Distillation By-Products

Di Lorenzo, Ritamaria; Ferraro, Maria Grazia; Carrera Fernández, Ceferino Adrián

; Iazzetti, Federica; Chinchilla Salcedo, Nuria

; Maisto, Maria; Aliaño González, María José

; Piccolo, Vincenzo; Romano, Anabela; Ricci, Lucia; Medronho, Bruno; Marzocchi, Adua; Piccolo, Marialuisa; Tenore, Gian Carlo; Irace, Carlo; Laneri, Sonia (MDPI, 2025-02)

UniversidaddeCádiz

Química Analítica: Envíos recientes

Ultrasound-Assisted Extraction of Patin Fish Oil: Optimization Using Response Surface Methodology – Box Behnken Design

Suitability of oak wood chips and ultrasound for the production of prickly pear vinegar: Colour, antioxidant activity, polyphenols, and volatile compounds

A highly sensitive Sonogel-Carbon electrochemical sensor based on multi-walled carbon nanotubes and gold nanoparticles for dopamine detection in the presence of ascorbic acid

Unlocking Agave bracteosa Saponins: Optimized green extraction through Box-Behnken design

Machine learning-assisted spectroscopic methods for detecting adulteration in Barrantes wine from Folla Redonda grapes

Recycled plastics as innovative low-cost adsorbents to reduce lead concentrations in waters

Analytical determination of the reducing and stabilization agents present in different Zostera noltii extracts used for the biosynthesis of gold nanoparticles

Smart portable electronic nose system in combination with machine learning algorithms for the intelligent discrimination of fire debris

Impact of Foliar Application of Winemaking By-Product Extracts in Tempranillo Grapes Grown Under Warm Climate: First Results

Optimized ultrasound-assisted tryptophan extraction from Kappaphycus spp.: Enhancing bioactive compound profiling and cultivation strategies

Sulfur dioxide‐free Verdejo wines through the use of a pure stilbene extract: exploring possible synergistic effect with glutathione

A Screening Method Based on Headspace-Ion Mobility Spectrometry to Identify Adulterated Honey

Comparative analysis of stilbene concentration in grapevine shoots of thirteen Vitis during a three-year study

The temperate seagrass species Cymodocea nodosa and the associated bacteria co-response to sunscreen pollution

Effect of Ultrasound and Chemical Cross-Linking on the Structural and Physicochemical Properties of Malanga (Colocasia esculenta) Starch

On the Optimization of Carob Seed Peel Extraction Using Aqueous-Based Acidic Systems

Laser diode-induced in situ solid-state synthesis of graphitized magnetic nanostructures as novel nanozyme catalysts

Volatile Sulphur Compounds in Wine Distillates by Stir Bar Sorptive Extraction-Gas Chromatography-Mass Spectrometry

Spectroscopy and chemometric-based method for sugar profiling in high-fructose syrup

Valorization of Arbutus unedo L. Pomace: Exploring the Recovery of Bioactive Phenolic Compounds from Distillation By-Products

Química Analítica: Envíos recientes

Ultrasound-Assisted Extraction of Patin Fish Oil: Optimization Using Response Surface Methodology – Box Behnken Design ﻿

Suitability of oak wood chips and ultrasound for the production of prickly pear vinegar: Colour, antioxidant activity, polyphenols, and volatile compounds ﻿

A highly sensitive Sonogel-Carbon electrochemical sensor based on multi-walled carbon nanotubes and gold nanoparticles for dopamine detection in the presence of ascorbic acid ﻿

Unlocking Agave bracteosa Saponins: Optimized green extraction through Box-Behnken design ﻿

Machine learning-assisted spectroscopic methods for detecting adulteration in Barrantes wine from Folla Redonda grapes ﻿

Recycled plastics as innovative low-cost adsorbents to reduce lead concentrations in waters ﻿

Analytical determination of the reducing and stabilization agents present in different Zostera noltii extracts used for the biosynthesis of gold nanoparticles ﻿

Smart portable electronic nose system in combination with machine learning algorithms for the intelligent discrimination of fire debris ﻿

Impact of Foliar Application of Winemaking By-Product Extracts in Tempranillo Grapes Grown Under Warm Climate: First Results ﻿

Optimized ultrasound-assisted tryptophan extraction from Kappaphycus spp.: Enhancing bioactive compound profiling and cultivation strategies ﻿

Sulfur dioxide‐free Verdejo wines through the use of a pure stilbene extract: exploring possible synergistic effect with glutathione ﻿

A Screening Method Based on Headspace-Ion Mobility Spectrometry to Identify Adulterated Honey ﻿

Comparative analysis of stilbene concentration in grapevine shoots of thirteen Vitis during a three-year study ﻿

The temperate seagrass species Cymodocea nodosa and the associated bacteria co-response to sunscreen pollution ﻿

Effect of Ultrasound and Chemical Cross-Linking on the Structural and Physicochemical Properties of Malanga (Colocasia esculenta) Starch ﻿

On the Optimization of Carob Seed Peel Extraction Using Aqueous-Based Acidic Systems ﻿

Laser diode-induced in situ solid-state synthesis of graphitized magnetic nanostructures as novel nanozyme catalysts ﻿

Volatile Sulphur Compounds in Wine Distillates by Stir Bar Sorptive Extraction-Gas Chromatography-Mass Spectrometry ﻿

Spectroscopy and chemometric-based method for sugar profiling in high-fructose syrup ﻿

Valorization of Arbutus unedo L. Pomace: Exploring the Recovery of Bioactive Phenolic Compounds from Distillation By-Products ﻿

Ultrasound-Assisted Extraction of Patin Fish Oil: Optimization Using Response Surface Methodology – Box Behnken Design

Suitability of oak wood chips and ultrasound for the production of prickly pear vinegar: Colour, antioxidant activity, polyphenols, and volatile compounds

A highly sensitive Sonogel-Carbon electrochemical sensor based on multi-walled carbon nanotubes and gold nanoparticles for dopamine detection in the presence of ascorbic acid

Unlocking Agave bracteosa Saponins: Optimized green extraction through Box-Behnken design

Machine learning-assisted spectroscopic methods for detecting adulteration in Barrantes wine from Folla Redonda grapes

Recycled plastics as innovative low-cost adsorbents to reduce lead concentrations in waters

Analytical determination of the reducing and stabilization agents present in different Zostera noltii extracts used for the biosynthesis of gold nanoparticles

Smart portable electronic nose system in combination with machine learning algorithms for the intelligent discrimination of fire debris

Impact of Foliar Application of Winemaking By-Product Extracts in Tempranillo Grapes Grown Under Warm Climate: First Results

Optimized ultrasound-assisted tryptophan extraction from Kappaphycus spp.: Enhancing bioactive compound profiling and cultivation strategies

Sulfur dioxide‐free Verdejo wines through the use of a pure stilbene extract: exploring possible synergistic effect with glutathione

A Screening Method Based on Headspace-Ion Mobility Spectrometry to Identify Adulterated Honey

Comparative analysis of stilbene concentration in grapevine shoots of thirteen Vitis during a three-year study

The temperate seagrass species Cymodocea nodosa and the associated bacteria co-response to sunscreen pollution

Effect of Ultrasound and Chemical Cross-Linking on the Structural and Physicochemical Properties of Malanga (Colocasia esculenta) Starch

On the Optimization of Carob Seed Peel Extraction Using Aqueous-Based Acidic Systems

Laser diode-induced in situ solid-state synthesis of graphitized magnetic nanostructures as novel nanozyme catalysts

Volatile Sulphur Compounds in Wine Distillates by Stir Bar Sorptive Extraction-Gas Chromatography-Mass Spectrometry

Spectroscopy and chemometric-based method for sugar profiling in high-fructose syrup

Valorization of Arbutus unedo L. Pomace: Exploring the Recovery of Bioactive Phenolic Compounds from Distillation By-Products