Multiresponse optimization of a UPLC method for the simultaneous determination of tryptophan and 15 tryptophan-derived compounds using a Box-Behnken design with a desirability function

Identificadores
URI: http://hdl.handle.net/10498/30064
DOI: 10.1016/j.foodchem.2016.12.034
ISSN: 1873-7072
ISSN: 0308-8146
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2017Department
Química AnalíticaSource
Food Chemistry 225 (2017) 1–9Abstract
A Box–Behnken design was used in conjunction with multiresponse optimization based on the desirability
function to carry out the simultaneous separation of tryptophan and 15 derivatives by Ultra Performance Liquid Chromatography. The gradient composition of the mobile phase and the flow rate were optimized with respect to the resolution of severely overlapping chromatographic peaks and the total run time. Two different stationary phases were evaluated (hybrid silica and a solid-core-based C18 column). The methods were validated and a suitable sensitivity was found for all compounds in the concentration range 1–100 lg L–1 (R2 > 0.999). High levels of repeatability and intermediate precision (CV less than 0.25% and 1.7% on average for the retention time and the signal area, respectively) were obtained. The new method was applied to the determination tryptophan and its derivatives in black pigmented glutinous and non- lutinous rice grain samples
Subjects
Tryptophan; Tryptophan derivatives; Chromatographic separation; Design of experimentsCollections
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