Recent submissions

Comparison of Traditional Physical Intervention Techniques vs. Operational Tactical Procedures and Techniques in the Use of Force during Police Arrests

Vera Jiménez, José Carlos

; Villero-Carro, Domingo; Pastor Fernández, Andrés

; Shippen, James; Ferreiro González, Marta

; Vera Jurado, José Carlos; Álvarez Saura, José Ángel

; Ayuso Vilacides, Jesús

(MDPI, 2023)

Determination of Caffeoylquinic Acids Content by UHPLC in Scolymus hispanicus Extracts Obtained through Ultrasound-Assisted Extraction

Ruano González, Antonio; Pinto, Ana Andreina; Chinchilla Salcedo, Nuria

; Palma Lovillo, Miguel

; Fernández Barbero, Gerardo

; Carrera Fernández, Ceferino Adrián

; Vázquez Espinosa, Mercedes

(MDPI, 2023)

Comparative study on the use of seasoned or unseasoned casks made of wood from different origins for the ageing of Sherry vinegar

González García, Juan Alberto; Cereceda, Marta; Durán Guerrero, Enrique

; Rodríguez Dodero, María del Carmen

; Castro Mejías, Remedios

(Wiley, 2023-09-27)

Process for nutrient recycling from intensive aquaculture through microalgae-bacteria consortium

Perales Pérez, Ángela

; Macías Sánchez, María Dolores

; Ruiz González, Jesús

; Perales Vargas-Machuca, José Antonio

; Garrido Pérez, Carmen

(Elsevier, 2023-08-01)

Optimization of a Microwave-Assisted Extraction Method for the Recovery of the Anthocyanins from Jabuticaba By-Products

Barroso, Tiago L. C. T.; Castro, Luiz E. N.; Fernández Barbero, Gerardo

; Palma Lovillo, Miguel

; Carrera Fernández, Ceferino Adrián

; Rostagno, Mauricio A.; Forster Carneiro, Tânia (MDPI, 2023-02-15)

Capsaicinoid Content in the Pericarp and Placenta of Bolilla Peppers (Capsicum annuum L.) throughout the Ripening of the Fruit at Two Different Stages of Plant Maturation

Vázquez Espinosa, Mercedes

; Álvarez Romero, María; Velasco González de Peredo, Ana

; Ruiz Rodríguez, Ana

; Ferreiro González, Marta

; Fernández Barbero, Gerardo

; Palma Lovillo, Miguel

(MDPI, 2023-01-31)

An electronic nose based method for the discrimination of weathered petroleum-derived products

Aliaño González, María José

; Ferreiro González, Marta

; Fernández Barbero, Gerardo

; Ayuso Vilacides, Jesús

; Álvarez Saura, José Ángel

; Palma Lovillo, Miguel

; García Barroso, Carmelo (MDPI, 2018-07-06)

Chemical content and sensory changes of Oloroso Sherry wine when aged with four different wood types

García Moreno, María de Valme

; Sánchez Guillén, Manuel María; Delgado González, Manuel Jesús

; Durán Guerrero, Enrique

; Rodríguez Dodero, María del Carmen

; García Barroso, Carmelo; Guillén Sánchez, Dominico Antonio

(Elsevier, 2021)

Optimizing an Enzymatic Extraction Method for the Flavonoids in Moringa (Moringa oleifera Lam.) Leaves Based on Experimental Designs Methodologies

Polo Castellano, Curro

; Mateos Bernal, Rosa María

; Visiedo García, Francisco Manuel

; Palma Lovillo, Miguel

; Fernández Barbero, Gerardo

; Ferreiro González, Marta

(MDPI, 2023)

Fast analysis of capsaicinoids in Naga Jolokia extracts (Capsicum chinense) by high-performance liquid chromatography using fused core columns

Stipcovich, Tea; Fernández Barbero, Gerardo

; Ferreiro González, Marta

; Palma Lovillo, Miguel

; García Barroso, Carmelo (Elsevier, 2018)

Metals removal from acid mine drainage (Tinto River, SW Spain) by water gap and air gap membrane distillation

Amaya Vias, David

; Tataru, Laurentiu; Herce Sesa, Belén

; López López, José Antonio

; López Ramírez, Juan Antonio

(Elsevier, 2019-07-15)

Effect of the type of wood used for ageing onthe volatile composition of Pedro Ximénez sweet wine

Herrera, Pablo; Durán Guerrero, Enrique

; Sánchez Guillén, Manuel María; García Moreno, María de Valme

; Guillén Sánchez, Dominico Antonio

; García Barroso, Carmelo; Castro Mejías, Remedios

(WILEY, 2020-02-05)

Colour evolution kinetics study of spirits in their ageing process in wood casks

Delgado González, Manuel Jesús

; García Moreno, María de Valme

; Sánchez Guillén, Manuel María; García Barroso, Carmelo; Guillén Sánchez, Dominico Antonio

(2021-01)

Discriminant ability of phenolic compounds and short chain organic acids profiles in the determination of quality parameters of Brandy de Jerez

Sánchez Guillén, Manuel María; Schwarz Rodríguez, Mónica

; Rodríguez Dodero, María del Carmen

; García Moreno, María de Valme

; Guillén Sánchez, Dominico Antonio

; García Barroso, Carmelo (Elsevier, 2019-07-15)

A Green Method for the Determination of Cadmium in Natural Waters Based on Multi-Fibre Supported Liquid Membranes

Pinto Ganfornina, Juan José

; Mánuel Delgado, Victoria; Moreno Aguilar, Carlos

(MDPI, 2023)

Improvement of Advanced Sample Preparation Systems for the Determination of Trace Ni in Seawater by Electro-Membranes

Pinto Ganfornina, Juan José

; Mendiguchía Martínez, Carolina

; López López, José Antonio

; Martín Barata, Mabel; Silva García, Macarena; Moreno Aguilar, Carlos

(MDPI, 2023)

Determination of silver in seawater by the direct analysis of solvent bars by high resolution continuum source solid sampling graphite furnace atomic absorption spectrometry

González-Álvarez, Rafael J.; Bellido Milla, Dolores

; Pinto Ganfornina, Juan José

; Moreno Aguilar, Carlos

(ROYAL SOC CHEMISTRY, 2018)

Application of solvent-bar micro-extraction for the determination of organic and inorganic compounds

López López, José Antonio

; Mendiguchía Martínez, Carolina

; Pinto Ganfornina, Juan José

; Moreno Aguilar, Carlos

(Elsevier, 2019)

A handling-free methodology for rapid determination of Cu species in seawater based on direct solid micro-samplers analysis by high-resolution continuum source graphite furnace atomic absorption spectrometry

González-Álvarez, Rafael J.; Bellido Milla, Dolores

; Pinto Ganfornina, Juan José

; Moreno Aguilar, Carlos

(Elsevier, 2020)

Fast Determination of Phenolic Compounds in Rice Grains by Ultraperformance Liquid Chromatography Coupled to Photodiode Array Detection: Method Development and Validation

Setyaningsih, Widiastuti; Sapruto, Irfan E.; Carrera Fernández, Ceferino Adrián

; Palma Lovillo, Miguel

; García Barroso, Carmelo (10.1021/ACS.JAFC.8B05430, 2019)

UniversidaddeCádiz

Articulos Científicos Quim. Ana.: Recent submissions

Comparison of Traditional Physical Intervention Techniques vs. Operational Tactical Procedures and Techniques in the Use of Force during Police Arrests

Determination of Caffeoylquinic Acids Content by UHPLC in Scolymus hispanicus Extracts Obtained through Ultrasound-Assisted Extraction

Comparative study on the use of seasoned or unseasoned casks made of wood from different origins for the ageing of Sherry vinegar

Process for nutrient recycling from intensive aquaculture through microalgae-bacteria consortium

Optimization of a Microwave-Assisted Extraction Method for the Recovery of the Anthocyanins from Jabuticaba By-Products

Capsaicinoid Content in the Pericarp and Placenta of Bolilla Peppers (Capsicum annuum L.) throughout the Ripening of the Fruit at Two Different Stages of Plant Maturation

An electronic nose based method for the discrimination of weathered petroleum-derived products

Chemical content and sensory changes of Oloroso Sherry wine when aged with four different wood types

Optimizing an Enzymatic Extraction Method for the Flavonoids in Moringa (Moringa oleifera Lam.) Leaves Based on Experimental Designs Methodologies

Fast analysis of capsaicinoids in Naga Jolokia extracts (Capsicum chinense) by high-performance liquid chromatography using fused core columns

Metals removal from acid mine drainage (Tinto River, SW Spain) by water gap and air gap membrane distillation

Effect of the type of wood used for ageing onthe volatile composition of Pedro Ximénez sweet wine

Colour evolution kinetics study of spirits in their ageing process in wood casks

Discriminant ability of phenolic compounds and short chain organic acids profiles in the determination of quality parameters of Brandy de Jerez

A Green Method for the Determination of Cadmium in Natural Waters Based on Multi-Fibre Supported Liquid Membranes

Improvement of Advanced Sample Preparation Systems for the Determination of Trace Ni in Seawater by Electro-Membranes

Determination of silver in seawater by the direct analysis of solvent bars by high resolution continuum source solid sampling graphite furnace atomic absorption spectrometry

Application of solvent-bar micro-extraction for the determination of organic and inorganic compounds

A handling-free methodology for rapid determination of Cu species in seawater based on direct solid micro-samplers analysis by high-resolution continuum source graphite furnace atomic absorption spectrometry

Fast Determination of Phenolic Compounds in Rice Grains by Ultraperformance Liquid Chromatography Coupled to Photodiode Array Detection: Method Development and Validation

Articulos Científicos Quim. Ana.: Recent submissions

Comparison of Traditional Physical Intervention Techniques vs. Operational Tactical Procedures and Techniques in the Use of Force during Police Arrests ﻿

Determination of Caffeoylquinic Acids Content by UHPLC in Scolymus hispanicus Extracts Obtained through Ultrasound-Assisted Extraction ﻿

Comparative study on the use of seasoned or unseasoned casks made of wood from different origins for the ageing of Sherry vinegar ﻿

Process for nutrient recycling from intensive aquaculture through microalgae-bacteria consortium ﻿

Optimization of a Microwave-Assisted Extraction Method for the Recovery of the Anthocyanins from Jabuticaba By-Products ﻿

Capsaicinoid Content in the Pericarp and Placenta of Bolilla Peppers (Capsicum annuum L.) throughout the Ripening of the Fruit at Two Different Stages of Plant Maturation ﻿

An electronic nose based method for the discrimination of weathered petroleum-derived products ﻿

Chemical content and sensory changes of Oloroso Sherry wine when aged with four different wood types ﻿

Optimizing an Enzymatic Extraction Method for the Flavonoids in Moringa (Moringa oleifera Lam.) Leaves Based on Experimental Designs Methodologies ﻿

Fast analysis of capsaicinoids in Naga Jolokia extracts (Capsicum chinense) by high-performance liquid chromatography using fused core columns ﻿

Metals removal from acid mine drainage (Tinto River, SW Spain) by water gap and air gap membrane distillation ﻿

Effect of the type of wood used for ageing onthe volatile composition of Pedro Ximénez sweet wine ﻿

Colour evolution kinetics study of spirits in their ageing process in wood casks ﻿

Discriminant ability of phenolic compounds and short chain organic acids profiles in the determination of quality parameters of Brandy de Jerez ﻿

A Green Method for the Determination of Cadmium in Natural Waters Based on Multi-Fibre Supported Liquid Membranes ﻿

Improvement of Advanced Sample Preparation Systems for the Determination of Trace Ni in Seawater by Electro-Membranes ﻿

Determination of silver in seawater by the direct analysis of solvent bars by high resolution continuum source solid sampling graphite furnace atomic absorption spectrometry ﻿

Application of solvent-bar micro-extraction for the determination of organic and inorganic compounds ﻿

A handling-free methodology for rapid determination of Cu species in seawater based on direct solid micro-samplers analysis by high-resolution continuum source graphite furnace atomic absorption spectrometry ﻿

Fast Determination of Phenolic Compounds in Rice Grains by Ultraperformance Liquid Chromatography Coupled to Photodiode Array Detection: Method Development and Validation ﻿

Comparison of Traditional Physical Intervention Techniques vs. Operational Tactical Procedures and Techniques in the Use of Force during Police Arrests

Determination of Caffeoylquinic Acids Content by UHPLC in Scolymus hispanicus Extracts Obtained through Ultrasound-Assisted Extraction

Comparative study on the use of seasoned or unseasoned casks made of wood from different origins for the ageing of Sherry vinegar

Process for nutrient recycling from intensive aquaculture through microalgae-bacteria consortium

Optimization of a Microwave-Assisted Extraction Method for the Recovery of the Anthocyanins from Jabuticaba By-Products

Capsaicinoid Content in the Pericarp and Placenta of Bolilla Peppers (Capsicum annuum L.) throughout the Ripening of the Fruit at Two Different Stages of Plant Maturation

An electronic nose based method for the discrimination of weathered petroleum-derived products

Chemical content and sensory changes of Oloroso Sherry wine when aged with four different wood types

Optimizing an Enzymatic Extraction Method for the Flavonoids in Moringa (Moringa oleifera Lam.) Leaves Based on Experimental Designs Methodologies

Fast analysis of capsaicinoids in Naga Jolokia extracts (Capsicum chinense) by high-performance liquid chromatography using fused core columns

Metals removal from acid mine drainage (Tinto River, SW Spain) by water gap and air gap membrane distillation

Effect of the type of wood used for ageing onthe volatile composition of Pedro Ximénez sweet wine

Colour evolution kinetics study of spirits in their ageing process in wood casks

Discriminant ability of phenolic compounds and short chain organic acids profiles in the determination of quality parameters of Brandy de Jerez

A Green Method for the Determination of Cadmium in Natural Waters Based on Multi-Fibre Supported Liquid Membranes

Improvement of Advanced Sample Preparation Systems for the Determination of Trace Ni in Seawater by Electro-Membranes

Determination of silver in seawater by the direct analysis of solvent bars by high resolution continuum source solid sampling graphite furnace atomic absorption spectrometry

Application of solvent-bar micro-extraction for the determination of organic and inorganic compounds

A handling-free methodology for rapid determination of Cu species in seawater based on direct solid micro-samplers analysis by high-resolution continuum source graphite furnace atomic absorption spectrometry

Fast Determination of Phenolic Compounds in Rice Grains by Ultraperformance Liquid Chromatography Coupled to Photodiode Array Detection: Method Development and Validation